The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review investigates nanoparticle's effects on the germination process of vegetable seeds. It analyzes the influence of nanoparticles on seed viability, development dynamics, and the overall health of plants. This review comprehensively examines the extant literature to clarify the mechanisms contributing to improving seed germination via nanoparticles. It emphasizes critical elements, including the type and concentration of nanoparticles and the manner of application. In addition, the review examines potential obstacles and apprehensions linked to the application of nanoparticles in agriculture, encompassing safety concerns and ecological ramifications. By analyzing the current research findings, this review offers significant insights into the potential of nanoparticles to enhance the germination of vegetable seeds. Additionally, it establishes a foundation for future research directions in this rapidly developing domain.
nanoparticles, nanotechnology, seed germination, silica nanoparticles, selenium biofortification
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